Clamato began refreshing us in California in the year 1969. Farmers chose our juice as the drink that made their long workdays under the sun more tolerable. Soon, its popularity spread all over the United States and Mexico. Today, we're the brand Latinos everywhere prefer when preparing beverages and meals, and we're still winning over palates all across the country. Best of all, making something with Clamato is not just delicious. It's a personal experience with your own style. It's "your Clamato."